I also did one of the free beginners videos with Will Kemp, which was quite serious. Definitely more about the right way to do things in a classical sense, although I think that might be what I need at this point. My cherry is OK, but not as good as his, which has the blobs in just the right spot to look like shiny patches, and not blobs. I will do some more of his videos because he explains the theory behind it quite well, and I have no idea what I'm doing.
It is ridiculously cold in Canberra this week - this is at 8 am this morning as I left for work. Minus two degrees! There was thick frost on the ground.
I really like your cherry (sounds a bit rude) and I really really like the fish.
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